Menu

Snacks

Beer Nuts 5
pink peppercorn, maple

Soft Pretzel 8
grainy mustard, ’Urban Renewal’ beer cheese

Pork Sausage Roll 10
whole grain mustard, eggplant ap sauce

Fried Pickle Spears 7
‘Doble Finna’ beer batter, dill sour cream

French Fries 6
thyme, sea salt, beer vinegar mayo

 

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Shareable

Charcuterie 26
rotating mix of housemade sausages, pates, charcuterie, pickles and condiments

Selection of Ontario Cheeses 24
3 cheeses selected from local producers, seasonal fruit chutney, beer nuts, crispy bread

Housemade Dips and Bread 15
herb and garlic hummus, roasted eggplant spread, fresh flatbread, vegetable chips

 

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Starters

Parsnip and Pear Soup 9
maple chantilly, parsnip chips

Wedge Salad 10
iceberg lettuce, blue cheese buttermilk dressing, beer bacon, roasted and shaved bosc pear

Crispy Cabbage Salad 9
pumpkin seed vinaigrette, shaved carrot and daikon, toasted seeds

‘The Darkest One’ & Maple Cured Salmon 12
everything bagel croutons, cream cheese mousse, pickled onions, shaved icicle radish, capers

Beet Salad 9
roasted and pickled hierloom beets, leaf lettuce, toasted walnuts, maple vinaigrette

 

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Mains

Pan Seared Rainbow Trout 25
fennel and buttermilk chowder, roasted fennel, edamame, kohlrabi

Honey Glazed Duck Breast 28
caraway rice cabbage roll, butternut squash, caramel duck confit, roasted kabocha squash

Potato Gnocchi Poutine 22
braised beef and mushroom gravy, fresh curds, chives

Fall Vegetable Cassoulet 15
tender white beans, roasted root vegetables, butternut squash, fried sage

8oz Norfolk County Beef Striploin 32
roasted new potatoes and holland marsh leeks, black garlic aioli, crispy scallion

Chicken and Dumplings 26
roasted breast and braised leg, baby vegetables, black pepper and sumac dumplings, aromatic chicken jus

The King George Burger 18
8oz griddled brisket and chuck patty, crispy beer bacon, mountain oak gouda, house made pickles, special sauce

 

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Dessert

Buttermilk Pie 9
cornflake crust, preserved peaches

Fall Spiced Crepe Cake 9
cream cheese icing, roasted empire apples

Malted Barley Panna Cotta 9
black berries, ginger cookie crumble

Yogurt and Fresh Fruit Parfait 10
torn mint and sorrel, oat crumble

Fall Spiced Crepe 10
cream cheese icing, roasted apples

Blueberry Buttermilk Pancakes 12
vanilla bean and orange zest compound butter, White Meadows maple syrup

Maple Cured Salmon Bagel 14
cream cheese mousse, pickled onions, capers

Chicken and Waffles 20
2pc buttermilk brined chicken, chili maple syrup

The George Full Breakfast 18
2 fried eggs, beer bacon, seared tomato
crispy new potatoes, rye toast

Duck Duo Breakfast Sandwich 17
duck confit and sliced duck prosciutto, fried egg, spiced tomato relish, iceberg lettuce

 

Sides

crispy new potatoes 6
beer bacon  6
side salad 6
french fries 6